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WELCOME

Welcome to The Dough and Bean, a family-run spot serving speciality coffee, handmade food, and fresh sourdough baked daily in-house. From stacked sandwiches and sourdough pizzas to fresh bakes, everything is made with quality, seasonal ingredients.

BREW
OF THE MONTH

Kinder Bueno inspired Latte

BAKE
OF THE MONTH

Morello Cherry & Choc Brownie

Mini egg

SHAKE
OF THE MONTH

SAUSAGE
OF THE MONTH

Hog Roast
Hutchinson Hobbs

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OUR MENUS​

  • Breakfast | A Little Later

  • Sourdough Pizza | Foldies

  • Grab & Go | Cakes & Bakes

  • Vegetarian | Vegan

  • Drinks

​Breakfast served until 11:00 weekday and all day at the weekend.

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LATEST NEWS

​Our blog is now live, where we share the latest news, seasonal updates, and behind-the-scenes from The Dough and Bean. You’ll also find recipes, baking tips, and inspiration to help you bring a little of what we do into your own kitchen.

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OUR SHOP

Check out our online shop with artisan flour, speciality coffee, high-quality chocolate, and sourdough and pizza-making kits - everything you need to bake and create at home.

LAUNCHING MAY 2026

Shop now
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OUR CLASSES

​We’ll be offering hands-on sourdough baking classes at the heart of our experience, teaching traditional techniques to create your own bread from scratch. Alongside this, we’ll run cake making, pizza, and barista workshops, with options for all skill levels.

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OUR FOOD​

Our food is all about freshness, flavour, and craft. We roast our meats on site, create our bakes from scratch, and offer vegan, vegetarian, and gluten-free options - so there’s something for everyone to enjoy.

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