OUR FOOD
From monthly specials to your everyday favourites
BREW OF THE MONTH
Each month, we showcase a carefully selected “Brew of the Month” — a standout coffee chosen for its exceptional flavour, quality, and story. Sourced from passionate growers around the world and roasted by skilled experts, this featured brew offers a unique tasting experience.
BAKE OF THE MONTH
Our Bake of the Month is a limited-edition sweet or savoury creation, freshly made by one of our talented team. Each month brings something new to discover, from comforting classics with a twist to inventive seasonal bakes inspired by the time of year.
SHAKE OF THE MONTH
Our Shake of the Month is a fun, limited-edition blend crafted to surprise and delight. Each month, we dream up a new flavour combination—whether it’s rich and indulgent, light and refreshing, or inspired by seasonal favourites. You won’t find on the regular menu.
SAUSAGE OF MONTH
Our Sausage of the Month is a limited-edition creation showcasing bold flavours and quality ingredients. Each month features a different local supplier, from classics with a twist to more adventurous options.
OUR SUPPLIERS
Our coffee comes from Rounton Coffee Roasters, a North Yorkshire–based speciality roaster dedicated to sourcing ethically traded beans and roasting them with precision. Their focus on transparency and flavour allows us to serve coffee that is both distinctive and consistently excellent.
For our sourdough, we use flour from Matthews Cotswold Flour, a family-run mill with over 100 years of heritage. They produce high-quality, sustainably grown British flour, which gives our bread its depth of flavour, structure, and character.
Our meat is supplied by Country Harvest, a trusted local butcher known for quality sourcing and traditional methods. Their fresh cuts allow us to prepare and roast our meats in-house, ensuring full flavour and freshness in every dish.
For our cakes and bakes, we use chocolate from Callebaut, one of Belgium’s most renowned chocolate makers. With a history dating back over a century, Callebaut is celebrated for its rich, smooth chocolate, making it the perfect choice for indulgent baking.
Alongside this, we serve a range of premium drinks from Fentimans. Known for their botanically brewed beverages, Fentimans combines traditional techniques with natural ingredients to create distinctive, refreshing drinks.
By partnering with suppliers who value quality, sustainability, and craftsmanship, we’re able to bring the very best to everything we make and serve.